Microbial Biotechnology in Agriculture and Aquaculture,...

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Microbial Biotechnology in Agriculture and Aquaculture, Volume II

Name: Microbial Biotechnology in Agriculture and Aquaculture, Volume II
ISBN: 9781578084432

Ramesh C. Ray

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Plant genetic engineering has revolutionized our ability to produce genetically improved plant varieties. A large portion of our major crops have undergone genetic improvement through the use of recombinant DNA techniques in which microorganisms play a vital role. The cross-kingdom transfer of genes to incorporate novel phenotypes into plants has utilized microbes at every step-from cloning and characterization of a gene to the production of a genetically engineered plant. This book covers the important aspects of Microbial Biotechnology in Agriculture and Aquaculture with and aim to improve crop yield.

Категории:

Biology and other natural sciences - Biotechnology

Година:

2006

Издателство:

Science Publishers

Език:

english

Страници:

587

ISBN 10:

1578084431