Food, inc.

Karl Weber

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Food, Inc. deals with a topic of such importance, complexity, and inherent interest, it’s a perfect opportunity to launch the series of film to-page companion books whose first offspring you now hold in your hand. The American food production system and its impact on our health, our economy, our natural environment, and even our freedoms as a people is a theme with vast ramifications. Understanding it requires drawing a host of connections that no single movie could hope to trace. Hence this book, which is designed to help you take your knowledge about today’s food crisis—and your ability to help find solutions—to the next level.

Категории:

Biology and other natural sciences - Plants: Agriculture and Forestry

Том:

Година:

2009

Издателство:

Participant Media

Език:

english

Страници:

336

Файл: